If you ask my loved ones (especially my mum), what my favourite food is, they will tell you that I have an unhealthy obsession with eggs. It is my main source of protein. I could eat them in a million different ways and never be bored. This Green Chilli Avocado Egg Salad is just one of the many way in which I love to eat eggs.
Delicious marinated and grilled Indian spiced prawn skewers. This is a super easy recipe and the combination of the prawns, aromatic smoky spices, the warming chilli and sour juice of the lemon makes a pretty perfect dish. The balance of all these taste sensations delivers the most divine flavour.
Cream of Mushroom Soup with Tarragon – I can’t tell you how much I love mushroom soup. I also love mushroom soup with tarragon. The tarragon really brings out the flavour of the mushrooms whilst adding an aniseedy touch. It is up there as one of my fave soups. It tastes so much better then it looks too!