Indian Curry Base Recipe (for a Week or to Freeze)
Indian Curry Base Recipe (for a Week or to Freeze) – Traditional Indian cooking can be time consuming. This pre cooked indian curry base recipe saves heaps of time because you aren’t waiting on onions to brown or spices to cook, its all done in one go and then used throughout the week or straight from the freezer. Its kinda like Indian meal prep and it is so so handy.
Hello guys! How are we all on this bright and breezy morning? I’m good but in desperate need of something to get rid of this headache. I don’t do pills so that’s out of the question. At times like this, I wish i had some almond milk and chocolate almond milk in the house. The reason being that when i have too much dairy, it really affects me. Last week, I went a little overboard with my dairy consumption and felt it pretty quickly! The thing about almond milk is, it’s easy peasy to make but you gotta have time. You aren’t going to be making it and drinking it within the same day. I am going to be honest, it took me a while to get used to almond milk but seriously, home made is SO much better then store brought.