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Ful Medames Breakfast Recipe

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Ingredients
  

  • 1 x 400g Fava Beans
  • 1 Tomato diced
  • Small bunch chopped Parsley
  • 3 cloves Garlic crushed
  • Juice of 1/2 Lemon
  • 1 tsp Paprika
  • 1 tsp Ground Cumin
  • 1 tsp of Salt
  • 3 tbsp Olive Oil

Instructions
 

  • In a pot warm up the fava beans with their liquid over medium heat for 10 minutes.
  • Mix the tomatoes, parsley, garlic, lemon, paprika, cumin and salt in a small bowl.
  • Roughly mash half of the beans with the back of a spoon and add to the tomato mixture.
  • Drizzle over the olive oil and serve with hot pitta bread.
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