Starting my mornings with these Cardamom and Cinnamon Waffles with Blood Orange Yoghurt is my idea of the perfect start to the day. These are wholesome, healthy and delicious. 
Cardamom and Cinnamon Waffles with Blood Orange Yoghurt
This is a gorgeously vibrant breakfast option for the weekend.
Cardamom and Cinnamon Waffles with Blood Orange Yoghurt
Starting my mornings with these Cardamom and Cinnamon Waffles with Blood Orange Yoghurt is my idea of the perfect start to the day. These are wholesome, healthy and delicious.
Ingredients
Waffles
- 500 ml Buttermilk
- 100 g Butter Melted and slightly cooled
- 4 Eggs
- 300 g Plain Flour
- ¾ tsp Ground Cinnamon
- ¼ tsp Ground Cardamom
- 2 tsp Baking Powder
- 2 tsp Caster Sugar
Orange Yoghurt
- Plain Yoghurt
- Blood or Normal Oranges
- Honey
Instructions
Waffles
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Whisk the buttermilk, melted butter and eggs in a bowl.
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In a separate bowl, whisk together the flour, baking powder, cinnamon, cardamom and sugar.
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Combine the wet ingredients with the dry and allow the batter to sit for 10 minutes.
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Pour batter onto the heated waffle iron and close the lid. Don't over fill!
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Once the waffle is deeply golden and crisp, transfer it to a cooling rack. This varies depending on your waffle iron. Mine took around 2 minutes each side.
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Repeat with remaining batter. Serve waffles with maple syrup, oragged and yoghurt.
Orange Yoghurt
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Stir all the ingredients for the orange yoghurt together.
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