Indian Spiced Chicken Salad
Indian Spiced Chicken Salad - Simple and yummy indian chicken salad!
Ingredients
Chicken
- 300 grams Chicken Breast Skinless and cut into slices
- 1 tbsp Oil Extra Virgin Olive
- 3 cloves Garlic crushed
- 1 teaspoon Cumin Powder
- ¼ teaspoon Garam Masala Powder
- ½ teaspoon Red Chilli Powder
- 1 Lemon Juice of
- Salt and Pepper
Salad
- Small Handful Cherry Tomatoes Cut in half
- ½ Avocado Sliced
- ¼ Red Onion Sliced finely
- Handful Lettuce Chopped
- 2 tablespoon Peanuts Roughly Chopped
- 2 Eggs Boiled and Chopped into long quarters
Dressing
- 2 tbsp Lemon Juice
- 2 tablespoon Olive Oil
- 1 teaspoon Ground Cumin
- Salt to taste
Instructions
- Marinate the chicken breast in oil, garlic, cumin, garam masala, red chilli powder, lemon juice and salt and pepper. Set aside for 1 hour or overnight.
- Heat a pan over high heat and add the chicken, loosely cover with a lid and cook for 5 minutes on each side or until done.
- Combine all the salad ingredients in a large bowl.
- When the chicken is done, slice into strips and serve with the salad.
Notes
Adjust garlic quantity if needed!
The total time does not include marinading time!
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