Indo Chinese street food Vegetable Hakka Noodles make a delicious and easy weeknight meal. Ready in 10 minutes! Hakka Noodles These Vegetable Hakka Noodles make for a quick, easy and delicious dinner/lunch. Hakka Noodles are a popular Indo Chinese street food that is popular all over India.
Easy Indian Lemon Rice (Chitranna) is a popular rice dish from South India. This is a healthy tangy rice dish that is full of flavour. Curry Leaves, Mustard Seeds, Ginger, Turmeric and Lemon are the dominant flavours. Peanuts are usually added to the top of the rice too. The best thing is that it is…
Chicken Pulao or Pilau or pilaf, is easy to make and the most comforting meal for a rainy day like today. This one-pot dish made with rice and chicken has added spices and herbs, giving it a mild aromatic flavor. This recipe is served with raita (an Indian yogurt side), pickles and papad (a crisp thin…
Something magical happens when you caramelise white chocolate. It turns into the most glorious, creamy, delicious Dulce de leche caramel flavoured golden dreamy silky chocolate. I have used it in this Caramelised White Chocolate and Passion Fruit Cake and added some ginger too. The flavours work amazingly well together.
This Stem Ginger Banana Upside Down Cake is fluffy, moist and tender. The addition of ginger in the cake and stem ginger on top of the caramel makes the cake SO delicious.
Imagine a cake so small that it could fit in your hand? A mini cake is that cake and it is moist, delicious and the perfect size for an individual gift/a mini birthday cake. Variations included!
These Banoffee Biscoff Buns are based on the traditional iced buns recipe (just in a different shape). They are perfectly soft and fluffy and are very effortless to make. Filled with Bananas, Sweetened Cream, Caramel and a little Biscoff.
