Vegan Chocolate Hazelnut Brownies GF

Vegan Chocolate Hazelnut Brownies GF

These Vegan Chocolate Hazelnut Brownies GF are fudgy, melt in the mouth and so simple to make. 

Course Baking
Cuisine british, English
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Servings 8

Ingredients

  • 85 g Nut Butter Any Nut butter will work. I love Pip and Nut Peanut or Almond Butter
  • 80 ml Milk I love Oatly
  • 150 g Coconut Sugar
  • 90 g Gluten Free Oats Blended to a flour
  • 1/4 tsp Bicarbonate of Soda
  • 2 tbsp Cacao
  • Pinch Salt
  • 3 tbsp Roasted Hazelnuts chopped
  • 40 g Vegan Chocolate chopped

Instructions

  1. Preheat the oven to 180 C/GM 4.

  2. Grease a loaf tin with coconut oil.

  3. Add all the ingredients to a blender (aside from the hazelnuts) and blend till combined.

  4. Fold in the chopped chocolate and nuts.

  5. Spread the mixture into the greased tin. Bake for 25 minutes.

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